Wednesday, February 26, 2014

Banana Bread meets Butterscotch

Orriant Health Coach, Alyssa, shares a recipe for her favorite sweet snack.

2 ripe bananas, mashed
1 cup oats
1/4 cup butterscotch chips
1/3 cup slivered almonds (good protein source!)
1/2 cup shredded coconut


1. Preheat oven to 350 degrees.

2. Combine all ingredients together and thoroughly stir until everything is combined.

3. Spray cookie sheet with non-stick spray. Make dough into small balls and place on cookie sheet. The dough will be moist and sticky, but it should hold its shape when formed into balls.

4. Cook 15 – 18 minutes.

(Recipe adapted from

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